Cheers Dark Compound
Rs. 165.00
- Description
- Jindal Cocoas Cheers dark chocolate slab is 70% dark and can be used in confectionery applications including solid molding panning decoration and enrobing centers.
- This chocolate is processed using high grade and pure ingredients in the utmost hygiene environment.
- Best suited for decorating molding and dipping. Melts smoothly and mixes easily with the recipe it is being used in.
- This dark compound chocolate is widely used in making various kinds of candies, cake dressings, desserts, cookies.
- Jindal cocoas cheers slabs can be used in confectionery applications including solid molding panning, decoration and enrobing centers.
- It can also be used for striping cookies, cookie fillings and selected bakery applications.
- Ideal for baking delicious chocolate cakes, muffins, chocolate mousse.
- Make your own Choco lava cake and ganache icing for decoration on cakes, muffins dipping doughnuts.
- Melts easily using double boiler method.
- Please note: depending on the weather conditions, the compound slabs may melt, while in transit. Please refrigerate before use and allow it to solidify and only then unpack.