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Brownie Barfi

For brownie batter-
100 grams curd
100 grams fine sugar/ powdered sugar
25 grams butter
90 grams all purpose flour (maida)
10 grams cocoa powder
1/2 tsp baking soda
1/4 cup semi sweet chocolate couverture

For barfi mix-
2.5 tbsp ghee
150 grams milk powder
1/2 cup full cream milk
3 tbsp sugar
1 tsp cardamom powder

Chocolate ganache, silver leaf, rose petals and finely chopped almonds for garnish.

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